Yes, dinner tonight was delicious. Homegrown spaghetti squash. I was kinda of hesitant at first to even grow it, because according to Stephanie, whatever I grow, I gotta eat. So tonight was the night for out first spaghetti squash dinner. It was awesome.

Dessert were graham crackers with a strawberries, cream cheese, and sugar. Placed in a freezer until solid and served.

I dug up the potatoes today. I had planted a few some months back just to see what they would do and if it would be worth my trouble to plant a mass of them in the fall. To my surprise, I found a small bounty of them nestled just under the dirt. SWEET!! They weren’t that big, though they were large enough to slice and dice for dinner.

Finally, Stephanie and I could make the stir fry complete from the backyard:

Potatoes
Onions
Squash
Zucchini
Bell Pepper
Wimpy Tomato
Banana Pepper

We had that and a nice Rib-eye for dinner. Both were delicious and well enjoyed. Needless to say, potatoes will now be grown in the garden. I’m pumped. The tomatoes I transplanted from the buckets several weeks back are doing extremely better. They look some much healthier and have grown a lot, compared to the scraggly looking ‘maters still in the five gallon buckets.

The end where you can see me talking I was supposed to say something like, “That one was for you, Aunt Sissy.” But it didn’t really work.

Stephanie decided to make doughnuts today. It had been awhile since she had made them. Mark that, about year or so. I think. She mixed the ingredients, rolled the dough, and cut into shape. Then it was off the fryer.

The final product of the first batch didn’t exactly turn out to be the traditional shaped donut. The 2nd and 3rd were of better quality.

Zoe says, “Hi” from the living room